Restaurant General Manager - Sbarro

We are searching for a Sbarro's General Manager to lead a fast-paced restaurant inside of an LV Petroleum Travel Center. If you enjoy leading teams, achieving financial metrics, cost control, and being a part of a growing organization, then apply today!

Education & Experience:

• 3-5 years of experience in a supervisory or management role in the foodservice or hospitality industry is preferred.
• Previous experience in a cafe, restaurant, or similar establishment is required

• Strong leadership, organizational, and communication skills.
• Ability to manage time effectively, handle multiple tasks, and prioritize in a fast-paced environment.
• Strong customer service skills with a focus on creating a welcoming atmosphere for guests.
• Basic financial and business acumen, including experience with cash handling and inventory management.
• Ability to handle difficult situations and customer complaints professionally.

• Health Care Plan (Medical, Dental & Vision)
• Retirement Plan (401k, IRA)
• Paid Time Off (Vacation, Sick & Public Holidays)