Job Description - RESTAURANT MANAGEMENT ALL LEVELS

RESTAURANT MANAGEMENT – ALL LEVELS
Location: Hialeah, FL

A new high-volume restaurant in Hialeah is building its leadership team and seeking experienced restaurant management professionals at all levels.

We are interested in candidates with experience as:

  • General Manager
  • Assistant General Manager
  • Restaurant Manager
  • Operations Manager
  • Front of House Manager
  • Service Manager
  • Bar Manager
  • Shift Manager / Supervisor

Ideal candidates have experience managing busy restaurant operations, leading and training teams, maintaining excellent guest service, controlling labor and operating costs, handling scheduling, opening/closing procedures, inventory, cash controls, and maintaining company standards.

Requirements: Previous restaurant management or supervisory experience; strong leadership and communication skills; ability to work in a fast-paced, high-volume environment; flexible availability including nights, weekends, and holidays. English/Spanish bilingual candidates are strongly encouraged to apply.

This is an excellent opportunity to join a restaurant from the opening stage and become part of the original leadership team.

Apply today for immediate consideration. Interviews are being scheduled now at Jobs.allinoneemployment.com

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