Restaurant Supervisor

If you love Latin food and cultures, consider joining our team! This is an HOURLY role that can be full or part time. We are looking for leaders that can run shifts, collaborate, and also teach and develop their team.

Leadership is essential. We look to our leaders to set the example, coach and develop their teams.

Qualifications:

• 1-2 years previous management experience in a fast-paced restaurant with high service standards
• Adhere to food safety and responsible alcohol standards
• Be hospitality oriented 
• Be at least 18 years of age
• Must be eligible to work in the United States
• Ability to speak, read and write English. Spanish is a plus

We are an equal opportunity employer. We foster an inclusive work environment characterized by respect, learning, growth, and accountability.

Work schedule

• Weekend availability
• Holidays
• Night shift

Benefits

• Employee discount
• Paid training