Maintains building by providing housekeeping services and sanitary maintenance on production and packaging equipment.
Essential Job Results
Maintains building interior by dusting and polishing furniture, equipment, mirrors, and fixtures; washing windows, counters, walls, ceilings, and woodwork; sweeping, scrubbing, and waxing floors; cleaning overhead piping and all bakery equipment; replenishing restrooms; and bagging scrap materials for pick-up.
Safely maintains sanitary equipment by using necessary lockout/tagout procedures before cleaning; following manufacturer’s instructions when taking the machines apart; cleaning with air hose or other tools; putting machine back together correctly; and removing safety lock.
Removes trash by emptying trash containers; transporting materials to disposal area; and recycling materials.
Maintains sanitary production environment by washing utensils, scoops, pails; cleaning production tables; dusting conveyers; pressure spraying mixing bowls, ladders, small machines, and rugs.
Maintains safe working environment by complying with procedures, rules, and regulations.
Contributes to team effort by accomplishing related results as needed.
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