Server

Rare and Well Done Every Time

What makes an evening at Perry’s so incredible?  You do.

The Server position is about: 

• Ensuring the guest dining experience, as a whole, is enjoyable, well-timed, and pleasant.


• Providing a professional and inviting attitude when interacting with guest and employees.


• Helping the guest select menu items by thoroughly going over the food and bar 79 menus; recommending cocktails, suggesting courses, explaining chef’s features, and identifying wines in accordance with Perry’s food and beverage training.


• Thoroughly answer all food and beverage preparation questions.  


• Making managers aware of any special accommodations, such as specific food allergies prior to reporting it to the kitchen.


• Maintaining the cleanliness of tables and dining area around guest and completing opening, running and closing side work related to job-duties.

What you can expect from working at Perry’s: 

• Full-time earning potential (averaging $1200+ per week)


• Flexible schedules


• Employee dining discounts


• Outstanding training and development programs


• Advancement and growth opportunities


• Insurance benefit plans


• A dynamic work environment based on professionalism, respect, and teamwork