Server/PT

• Prepares service station, sets tables, and completes other opening duties as requested by the Manager.


• Run food and drinks to tables. 


• Assist in clearing tables in a timely manner.


• Buss tables after guest service is complete. 


• Attends pre-shift meetings.


• Anticipates resident and guest needs and reacts appropriately to deliver excellent experiences. 


• Good organizational skills.


• Breaks down and cleans service area, and carries out other closing duties as requested by the Manager.
  
   

Physical Demands and Work Environment:

• Frequently required to stand and walk for long periods, climb stairs, balance, stoop, kneel, crouch, bend, stretch, and twist or reach.


• Push, pull, or lift to 30 pounds on occasion.


• Continuous repetitive motions. Periodically work in hot, humid, and/or noisy environments.

Benefits:

• Work-life Balance - dining room closes early


• Retirement Plan - 401K


• Daily Pay


• Scholarships for continuing education

Must be available to work every other weekend both Saturday and Sunday as well as some holidays.

Starting hourly rate:  $15 - $18 depending on experience; no tipping

Sandhill Cove fully embraces a culture of hospitality.  We embrace the following hospitality promises:

• We greet residents, employees and guests warmly, by name and with a smile.


• We treat everyone with courteous respect.


• We strive to anticipate resident, employee and guest needs and act accordingly.


• We listen and respond enthusiastically in a timely manner.


• We hold ourselves and one another accountable.


• We embrace and value our differences.


• We make residents, employees and guests feel important.


• We ask “Is there anything else I can do for you?”


• We maintain high levels of professionalism, both in conduct and appearance, at all times.


• We pay attention to details.

If you're an enthusiastic professional who is passionate about hospitality and senior engagement, please apply. We'd love to get to know you!