Sous Chef - Bayside

Uncle Jack's Steakhouse - Immediate Sous Chef Opportunity on the Westside

Are you a highly skilled and motivated Sous Chef looking for a fun and dynamic work environment? Do you thrive in a fast-paced kitchen where your creativity and expertise can shine?

Join Uncle Jack's Steakhouse, a legendary award-winning brand, as we expand our team on the Westside. We value our team members immensely and offer delicious perks such as earned PTO, dental, health, and vision insurance, as well as a generous discount on meals. As a Sous Chef, you will have the opportunity to learn and grow while working alongside a talented and enthusiastic team.

Key Responsibilities:

• Assist the Head Chef in daily kitchen operations
• Create and prepare delicious menu items with precision
• Maintain high standards of food quality and presentation
• Collaborate with the culinary team to develop new recipes

Requirements:

• Proven experience as a Sous Chef in a fast-paced kitchen
• Associate degree in Culinary Arts or relevant field
• Ability to work 10-12 hour shifts, weekends, and holidays
• Strong leadership and communication skills

Location: 3940 Bell Blvd, Queens, NY 11361

Salary $62,400.00 - $69,000.00 yearly

Work schedule

• 10 hour shift
• 12 hour shift
• Weekend availability
• Monday to Friday
• Holidays

Benefits

• Paid time off
• Health insurance
• Dental insurance
• Vision insurance
• Employee discount