At Murrieta Hot Springs Resort, we are dedicated to creating unforgettable guest experiences through exceptional service, wellness, and hospitality. Join our team and be part of a vibrant, guest-focused environment where your skills make a lasting impact.
The Restaurant Host is the first point of contact for guests at Talia Kitchen and plays a key role in creating a warm, welcoming, and organized dining experience. This position is responsible for greeting and seating guests, managing reservations and waitlists, and supporting smooth front-of-house operations in a fast-paced hospitality environment.
Key Responsibilities
Qualifications
Physical Requirements
Work Environment
This role operates in a dynamic hospitality setting within a resort restaurant. Evenings, weekends, and holidays may be required based on business needs.
Associate Perks:
Associate Discounts on Dining, Retail & Services
Complimentary Gym Access
Discounted Resort Stays
Exclusive Soaking Privileges
This job description is not an exhaustive list of all job functions that are required of an employee in this position. Therefore, other duties may be asked of an employee in this position from time to time.
Employment is contingent upon successful completion of a background check and verification of work authorization, in compliance with applicable federal and California law.
Part-Time
$16.90 Hourly
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