Taqueria Attendant

Position Title: Taqueria Attendant
Department: 302
Location: 7501 W Cermak Rd # Vc2, North Riverside, IL 60546 
Schedule: Tuesday through Sunday (Monday off, plus one additional rotating day off)

Job Summary

We are seeking a friendly, energetic, and reliable Taqueria Attendant to join our team. This position plays a key role in providing excellent customer service, preparing food, maintaining a clean work environment, and supporting daily operations in a fast-paced, high-volume food service environment. The ideal candidate must be able to multitask, work efficiently under pressure, and maintain a positive attitude while delivering quality service to customers.

Key Responsibilities

Customer Service

• Greet customers warmly and take orders accurately.


• Answer questions about menu items and provide recommendations.


• Handle customer requests and concerns in a professional manner.


• Ensure customers receive their orders promptly and accurately.


• Provide outstanding service that promotes a positive dining experience.

Food Preparation

• Assist with food preparation, including assembling tacos, burritos, and other menu items.


• Follow standard recipes and presentation guidelines.


• Maintain proper food handling, safety, and sanitation procedures.


• Restock ingredients and supplies as needed throughout the shift.

Cleaning & Organization

• Maintain cleanliness and organization of the dining area, kitchen, and food preparation stations.


• Wash dishes, utensils, and kitchen equipment.


• Remove trash and ensure compliance with health and safety standards.


• Keep work areas stocked and ready for service at all times.

Teamwork & Support

• Work closely with kitchen and service staff to ensure smooth daily operations.


• Assist team members during busy periods and peak hours.


• Help fulfill orders and support food delivery when needed.


• Participate in training and onboarding of new employees when assigned.

Cash Handling

• Operate the cash register accurately.


• Process cash, credit card, and electronic payments.


• Follow all company cash handling procedures and policies.


• Balance transactions and provide accurate change to customers.

Health & Safety

• Follow all food safety regulations and sanitation guidelines.


• Maintain compliance with company policies and local health department requirements.


• Observe safety procedures to protect customers and team members.

Qualifications

• Previous experience in food service, hospitality, restaurant, or customer service is preferred but not required.


• Strong communication and interpersonal skills.


• Ability to work in a fast-paced, high-volume environment.


• Ability to multitask and stay organized during busy periods.


• Basic math skills for cash handling and transactions.


• Knowledge of food safety practices is a plus.


• Must be fluent in Spanish.


• Bilingual English/Spanish preferred.


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  Must be available to work weekends and holidays as needed.
  
  

Physical Requirements

• Ability to stand and walk for extended periods.


• Ability to lift and carry up to 25 pounds.


• Ability to work in a fast-paced, customer-focused environment.


• Ability to bend, reach, and perform repetitive tasks throughout the shift.

Working Conditions

• Fast-paced restaurant environment with frequent customer interaction.


• Requires flexibility to support operational needs, including weekends and holidays as needed.


• Must maintain professionalism, teamwork, and a positive attitude during high-volume periods.