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Please click on the link to apply to the Manager in Training (MIT) position with Major Food Group!
The Food and Beverage Manager-in-Training Program is a career development opportunity for those that are interested in beginning their hospitality career. This position will immerse themselves in all areas of the Food and Beverage discipline.
Responsibilities
• Shadow the leaders within all Outlets and Culinary departments
• Become proficient with operating systems used in the restaurant
• Interact positively with customers and take action to resolve problems to maintain a high level of customer satisfaction and quality
• Understand steps of service and ensure compliance with Food and Beverage Standard Operating Procedures and Policies
• Perform any other job related duties as assigned
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