Job Description - Banquet Set up



Part-time


Description

  •  Support banquet and event setups/breakdowns, following floor plans and standards
  • Assist with internal hotel events, ensuring rooms are properly arranged and prepared
  • Manage water and coffee station setups, restocking as needed
  • Maintain cleanliness and organization of event spaces, storerooms, and back-of-house areas
  • Collaborate with Banquets and F&B teams to ensure seamless operations
  • Perform additional duties as assigned by the Banquet Manager

Requirements

Must be able to lift more than 50lbs

Must be available nights, weekends and holidays


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