Bartender High-Volume Restaurant & Bar | Naples, FL

Location:  
7941 Airport Pulling Rd. N., Naples, FL 34109 

“There are no strangers here, only friends we have yet to meet.” — Frank Oakes

Why Join Oakes Farms | Food & Thought 2

 • Competitive earning potential in a high-volume, guest-focused environment
• Career growth and advancement opportunities within Oakes Farms
• Employee perks and team member discounts
• Supportive, team-oriented work environment
• Work at one of Naples most unique culinary and entertainment destinations
• Dynamic, fast-paced hospitality setting with a strong guest following
• Opportunity to build your mixology and hospitality career with an established local brand

 Job Summary:  

We are currently hiring experienced Bartenders for our high-volume restaurant and bar in Naples, FL. We are seeking skilled, energetic professionals with strong mixology knowledge and a passion for hospitality.

The ideal candidate has previous experience as a restaurant bartender or bar mixologist, is confident preparing classic cocktails, craft cocktails, beer, and wine, and thrives in a fast-paced, guest-focused environment. Candidates must be committed to delivering exceptional customer service while maintaining efficiency during peak hours and busy shifts. 

 • Prepare and serve beer, wine, and craft cocktails following standard recipes and portion control guidelines.
• Deliver exceptional customer service in a high-volume restaurant and bar environment.
• Maintain a clean, organized, and health-department-compliant bar area.
• Accurately process cash and credit transactions while maintaining an accountable cash drawer.
• Ensure responsible alcohol service and maintain a safe environment for guests and team members.
• Work efficiently during peak hours, evenings, weekends, and special events.
• Comply with all company policies, alcohol service regulations, and safety standards (non-slip shoes required; employee provided). 

Minimum Skills and Qualifications:

  • 3+ years of bartending experience (high-volume preferred).
• Strong knowledge of classic cocktails, craft cocktails, beer, and wine.
• Mixology certification from a reputable bartending school is a plus.
• Must meet Florida minimum age requirements to serve alcohol.
• Strong cash handling and POS system experience preferred.
• Must have reliable transportation.
• Flexible schedule including evenings, weekends, and special events required. 

Physical Demands:
• Ability to stand and/or walk for extended periods.
• Ability to lift, push, and pull up to 50 pounds regularly.
• Ability to work in varying temperatures (hot, humid, and cold environments) and tolerate moderate dust and cleaning agents.
• Ability to bend, stoop, kneel, twist, reach overhead, and maintain physical balance while performing tasks.
• Ability to use a step-stool or ladder when necessary.
• Manual dexterity for handling bar tools, glassware, and POS systems.
• Ability to communicate effectively in a loud, fast-paced environment.
• Sufficient vision and hearing to safely perform job duties.