Busperson, Part Time, Cafe (Harrah's SoCal)

• Supplies the dining room and individual guest tables with clean china, silver, glassware, utensils, condiments, and paper supplies as needed. 
• Removes dirty dishes, soiled linen, glassware and silver from table and counter tops, then carries items back to the dishwashing area. 
• Refills water glasses and coffee cups as required. 
• May also assist Food Server in carrying order to the tables. 
• Replenishes butter, condiments, coffee, tea and refrigerated items used in the dining room. 
• Resets table and perform other related duties as requested by the Food Server. 
• Makes coffee when necessary. 
• Acts as a role model to other employees and always presents self as a credit to Harrah's and encourages others to do the same. 
• Meets the attendance guidelines of the job and adheres to regulatory, departmental and company policies.
• Any and all other duties as assigned by the supervisor or department head.

• Must possess a pleasant personality.  
• Must be physically strong and able to balance a service tray on shoulder.  
• Must be able to get along with co-workers and work as a team.  
• Must present a well-groomed appearance.  
• Must have a valid San Diego Food Handler's Card.

ADDITIONAL REQUIREMENTS

• Must be able to maneuver to all areas of assigned restaurant throughout entire shift.  
• Must be able to lift trays with food above shoulder level. 
• Must be able to clean and reset tables in a timely fashion.  
• Must be able to lift items up to 50 pounds and be able to reach across tables. 
• Must be able to stoop and bend as necessary.  
• Must be able to tolerate areas containing secondary smoke. 
• Must be able to work at a fast pace and in stressful situations.  
• Must be able read, write, speak, and understand English.  
• Must be able to respond to visual and aural cues. 

Pay: $17.50 per hour plus tips
 

Preference is given to qualified Rincon tribal members and members of other federally recognized tribes.