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Clinical Dietitian (Part-Time)

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Job Description - Clinical Dietitian (Part-Time)

Where compassion meets innovation and technology and our employees are family.

Thank you for your interest in joining our team! Please review the job information below.

Sign-on Bonus and Relocation Assistance Offered!

Location: Main Hospital in Edinburg, TX and Specialty Clinic in McAllen, TX

Shift/Hours: Day shift, up to 30 hours per week, Monday-Friday.

Why Join The Driscoll Team?

Driscoll Children’s Hospital is the first free-standing pediatric hospital in South Texas, proudly serving children and families across more than 45 counties. As part of the Driscoll Health System, you’ll join a mission-driven organization that values patient care, collaboration, and professional growth.

What We Offer (Part-Time Benefits)

  • Benefits effective day one

  • Annual merit increases up to 4%

  • 403(b) Retirement Plan with employer match

  • Generous Paid Time Off + Sick Time

  • Tuition Reimbursement

  • Adoption Assistance

  • Wellness Program & Employee Assistance Program

  • Ongoing Professional Development opportunities

  • Employee Care Center for employees, spouses, and adult dependents

About the Role

Driscoll Children’s Hospital is seeking a Part-Time Clinical Dietitian to provide direct inpatient nutrition care and float to support our ambulatory Specialty Clinics across the Rio Grande Valley. This role ensures continuity and high-quality pediatric nutrition services in both hospital and outpatient settings.

Certified Diabetes Care and Education Specialist (CDCES) credential is highly preferred or willingness to pursue after hire.

Key Responsibilities

  • Perform comprehensive pediatric nutrition assessments

  • Develop and implement individualized nutrition care plans

  • Provide patient and caregiver education

  • Collaborate with physicians, nurses, and interdisciplinary teams

  • Monitor medical nutrition therapy and verify diet/formula orders

  • Document care and support accurate billing in the EMR

  • Support both inpatient and outpatient clinic services

Qualifications

  • Bachelor’s degree or higher in nutrition or related field from an ACEND-accredited program

  • Registered Dietitian (RD/RDN) credential through CDR

  • Texas state licensure (or within 90 days of hire)

  • Food Safety and BLS certifications (or within 90 days of hire)

  • Valid driver’s license

Preferred Qualifications

  • Bilingual in English and Spanish

  • Specialty certification (CDCES)

  • Pediatric specialty experience

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