Part Time Cook | Wednesday and Thursdays 1pm - 9pm
Sandy Health and Rehab is a skilled nursing and rehabilitation community where compassionate care and professional growth go hand in hand. We proudly serve residents who depend on us for both long-term and short-term care, and we're always interested in connecting with dedicated professionals who share our commitment to excellence.
If you're looking for a workplace with a supportive team, appreciative residents, and opportunities to grow your career, Sandy Health and Rehab may be the right fit for you.
What you'll do:
Follows recipes and prepare meals that correspond to the menu cycle
Cooks or prepares palatable, attractive, nutritionally adequate meals in institutional quantities according to census and diet type, that are served at proper temperatures and at proper times
Adjusts food quantities according to the needs of residents to prevent over/under production of food
Serves meals on time
Keeps a clean and organized work area
Prepares and maintain a supply of food substitutes to accommodate resident's choice and preferences
Assists Dietary Manager in preparations for inspections and state surveys
Follows facility policies and procedures for infection control at all times
Other duties as necessary and assigned.
What we offer:
Competitive hourly pay based on experience
Professional liability insurance
Flexible schedule
On the job training/mentoring as needed
Continuing education
What we're looking for:
Current Food Handlers Permit
ServSafe Certification is preferred
Ability to read, speak, and understand English
High school diploma or equivalent
One plus years' experience working in a commercial kitchen
Experience cooking in a skilled nursing facility a plus
Physical Requirements and Environmental Conditions:
Exposure to body fluids and communicable diseases
Full range of body motion including handling and lifting objects
Ability to lift/push/pull 50-100 lbs. unassisted
Ability to stand or walk for long periods of time
Must be able to see and hear or use prosthetics that will enable these senses to function adequately to ensure that the requirements of this position can be fully met
Must meet the general health requirements set forth by the policies of the facility
Why us:
Our Cooks care for a geriatric population that depends on consistent, knowledgeable, and compassionate care. We value teamwork, respect, and professional development-and we're proud of the supportive environment we've built.
If you're a Cook who takes pride in providing quality care and wants to be part of a supportive, people-first team, we'd love to hear from you.
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