Job Description - Deli Clerk/Cashier



Benefits:


  • Employee discounts

  • Opportunity for advancement

  • Paid time off





Job Description:
Greeting customers.  
Taking customer orders in person and over the phone.
Preparing customer orders, including soups, salads, cold sandwiches, sliced meats & cheeses, etc.
Offering samples to customers waiting for their orders.
Ringing-up customer orders on POS system and processing payments.
Liason with kitchen staff to coordinate hot food items included in customer order.
Must be at least 18 years old.
Part-time 2 - 3 days per week.  Shift hours:  11:00am - 7:30/8:00pm
Food Service experience preferred.



Compensation: $16.50 per hour






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