Food Service Specialist- 92G- Part-time National Guard

Take on your legacy.

Your legacy is out there. It’s waiting on you. The skills, adventure and life experiences you’re meant to have are ready when you are. Your future, along with the impact you want to make on the world, all starts here. Make it Your National Guard. Learn More at: https://yournationalguard.com

Job Description

It takes energy to keep the Oregon Army National Guard marching on, and that’s where you take the lead. As a Food Service Specialist for the Guard, it’s your duty to provide the sustenance your fellow Soldiers need to put their best foot forward and protect the nation. In this role, you will take care of all dietary and nutritional needs of fellow Soldiers, ensuring their ability to face the challenges before them.

Compensation/Benefits

• $20,000 signing bonus for specific jobs (for those that qualify)
• Monthly pay
• Paid training
• Retirement plan
• Medical/Life insurance
• Promotion scale
• Military discounts

Education Benefits

• 100% Tuition Assistance for public colleges in Oregon
• Student Loan Repayment (up to $50,000, for existing loans)
• Other tuition options for colleges, trade schools & certifications

Job Duties

• Bake, fry, braise, boil, simmer, steam and sauté as prescribed by Army recipes
• Operate, maintain and clean field kitchen equipment
• Perform preventive maintenance on garrison and field kitchen equipment

Requirements

• Military enlistment in the Oregon Army National Guard
• Must be at least a junior in high school, or have a high school diploma or a GED certificate
• Must be between the ages of 17 and 34
• Must be able to pass a physical exam and meet legal and moral standards
• Must meet citizenship requirements
• Job training consists of 10 weeks of Basic Training, where you'll learn basic Soldiering skills, and Advanced Individual Training. Part of this time is spent in the classroom and part in the field.

Other positions are available to fit your career goals.

All your information will be kept confidential according to EEO guidelines.