Chef de Partie - with Great Benefits

We are hiring a remarkable Chef de Partie to join our awesome team at Radisson Hotel Group in Manama
Growing your career as a Full Time Chef de Partie is an amazing opportunity to develop relevant skills.
If you are strong in cooperation, teamwork and have the right initiative for the job, then apply for the position of Chef de Partie at Radisson Hotel Group today!

Job briefDo you have the passion and hunger to deliver the full course? If youSay Yes I Can! here at the Radisson Blu Hotel, we’re looking for unique andstylish hoteliers just like you! At The Diplomat Radisson Blu Hotel, we stand out together as one teamand make memorable moments for our guests.  The Diplomat Radisson Blu Hotel, Residence & Spa Bahrain isideally located in the heart of the city’s commercial and diplomatic area with245-keys as well as 121 Residence unit. The hotel also have one of the largestconvention center in the city as well as 15 meeting rooms as well as sixrestaurants and bars. The Diplomat Garden with 3 swimming pools, the extensiveThe Diplomat Spa, s state-of-the-art gym and an exclusive Ladies’ only Spa& Gym are part of the hotel’s facilities to make every moment matter! Two newly renovated projects for the hotel’s dining venues are waitingfor your touches and creativity skills! The Chef De Partie is responsible for assisting in ensuring that allmeals coming from the kitchen are well prepared with regard to quality,consistency, eye appeal, taste and food cost. He/she is expected toutilize training provided by the Sous Chef, meet corporate quality standards,assist in establishing and enforcing food specifications, portion control,recipes and sanitation. The Chef De Partie is also responsible forassisting in controlling food and labor costs while maximizing guestsatisfaction.  Responsibilities: · Support and assist inthe smooth running of the kitchen department, where all aspects of the guestdining experience throughout the whole Hotel are delivered to the highestlevel, ensuring both property and company standards are attained and adheredto. · Takes responsibilityfor the duties and tasks assigned to the role, ensuring that all work iscarried out in a timely and professional manner. · Collaborate withcolleagues to maximize guest satisfaction and comfort, delivering a positiveand responsive approach to enquiries and problem resolution. · Support and deliver onthe strategies and objectives of the kitchen department taking ownership forassigned areas of responsibility. · Develops and buildsown skills, knowledge and experience at every opportunity within kitchen, whichaligns with the culture of growth, development and performance expected by thecompany.  · Collaborates with theHead of Department, ensuring that departmental inventory is maintained, thatproductivity targets are achieved and performance levels are attained · Build and maintaineffective working relationships, communicating with key stakeholders whilstpromoting the company culture and values. · Ensures adherence toall legislation where due diligence requirements and best practice activitiesare planned, delivered and documented for internal and external audit,performing follow-up as required  Requirements: Experience in Asian cuisine kitchen Ability to adapt to changing service environments Pro-active with a hands-on approach Passion for the hospitality industry Ability to manage work ensuring that tasks assigned are delivered Ability to find creative solutions, offering recommendations  Personal integrity, with the ability to work in an environment that demands excellence Strong communication and listening skills Good IT skills Ability to work collaboratively at all levels within the department An open and positive personality Ability to handle challenging priorities and assignments CAREERS Join us in our mission to make every moment matter for our guests and bepart of the most inspired hotel company in the world. At Radisson Hotel Groupwe believe that people are our number one asset. As one of the world’s largesthotel companies, we are always looking for great people to join our team. Ifthis sounds like an ambition you share, then start with us. To find out more about the Radisson Hotel Group, our Culture andBeliefs, then why not visit us at

Benefits of working as a Chef de Partie in Manama:

● Company offers great benefits
● Advancement opportunities
● Competitive salary