restaurant cook

Overview

Languages

English

Education

• No degree, certificate or diploma

Experience

5 years or more

Work setting

• Restaurant

Responsibilities

Tasks

• Prepare and cook complete meals or individual dishes and foods
• Clean kitchen and work areas

Credentials

Certificates, licences, memberships, and courses 

• Food Safety Certificate

Additional information

Work conditions and physical capabilities

• Fast-paced environment
• Standing for extended periods

Benefits

Financial benefits

• Gratuities