Assistant Restaurant Manager

With breathtaking views of Victoria Harbourfront, Hyatt Centric Victoria Harbour Hong Kong is the perfect start to explore something new and something traditional. Discover local foodie favorites in the neighborhood. Centrally located and literally steps away from Ferry Pier and MTR station, you can also access to Victoria Park, Hong Kong Museum of History and more with ease.

Hyatt Centric Victoria Harbour Hong Kong is an abiding big family thronged with fueled enthusiasts! Care is at the heart of our business; we care for people so they can be their best!

Responsibilities

• Maintain the departmental standard and ensure smooth daily operation
• Control usage of all operating equipment to ensure sufficiency and reports inventory, breakage or missing items and maintain in a good record
• Share recommendations and guest comments to Chef and F&B Manager regularly
• Attends to guest complaints, requests or inquiries and solved effectively
• Manage and control the Food & Beverage cost to maximize the revenue
• Identify the training needs and conduct training programs for services improvement
• Perform ad-hoc duties assigned by the Management

Qualifications

• Degree / Diploma holder in hotel management / catering or related discipline
• Minimum 4 years of relevant experience in similar position
• Good command of both spoken and written English and Chinese
• Self-motivated and responsible
• Good knowledge in F&B operation, cost control and promotion management
• Excellent in customer relations and leadership skills
• Able to work under pressure

We will provide comprehensive training programmes and career growth opportunities to the successful candidates. Interested candidates please send your full resume with current and expected salary to Human Resources Department via apply now or on Whatapp .

Personal data collected will be held in strict confidence and used for recruitment purposes only. Applicants not hearing from us within 6 weeks may consider their application unsuccessful.