Excel Recruitment is currently looking for an experienced Chef Manager in Kildare to join one of the country's leading catering companies. The successful candidate will lead a culinary team with a hands-on approach to creating innovative, sustainable, seasonal offerings while sourcing fresh local produce. This is a daytime Monday to Friday role, providing a great opportunity for work-life balance.
Requirements of the Chef Manager role
- Previous experience managing in a busy kitchen environment
- Valid work permit with documentation
- Exceptional leadership skills
- Strong communication skills
- Time management and organisational skills
- Excellent attention to detail
- Computer literacy
- A passionate and creative approach to cuisine, keeping up to date with current culinary trends
Responsibilities of the Chef Manager role
- Ensuring the highest level of food quality, presentation, consistency, and service is delivered to clients and customers
- Working with the development team to create and develop menu items in line with the company ethos of innovation, sustainability, and use of fresh local produce.
- Drawing up staff rosters within the allocated budget
- Training and mentoring of staff, continuing a culture of continuous improvement and upskilling
- Ensuring the highest hygiene standards and compliance of HACCP are maintained in the kitchen and documentation recorded
- Ordering and sourcing of produce and stock
- Management of costs efficiently in achieving target GP.
Benefits of the Chef Manager role
- Competitive salary
- Daytime hours, Monday to Friday, weekends off providing a work-life balance
- Opportunities for progression within the company and access to training and development programs to further your culinary career.
- Free car parking
If you are interested and feel you possess the skills for this opportunity, attach your CV through the tab below or call Kevin
#INDJEN1