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Revolver


Revolver is a bold, refined grill that laces Indian cooking sensibilities with international flair and ingredients.



Fire is an essential element in the creation of Chef Saurabh's revolving menu. Custom built woodfire and bincho grills, tandoor and smokers create charred flavours, and form a central part of the dynamic, open kitchen.



With its unadulterated, industrial-chic design and rocking atmosphere, Revolver brings upbeat energy to its shophouse setting on Tras Steet.



Considered one of India's youngest and most promising culinary talents, Saurabh is the Executive Chef at Revolver, whose love for experimenting with the grills and home spices led to the creation of bold and refined charred flavours in his progressive menu. Using fresh, seasonal ingredients and spices from India and around the world, diners can look forward to a true avant-garde dining experience.

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