From humble beginnings of a small hawker stall at Defu Lane to a flagship restaurant iconic Singapore Flyer, Seafood Paradise was the first restaurant by Paradise Group and had set the base to grow into a culinary selection of restaurants catering to both the local and international market.
“Where culinary of live seafood and local cuisine meets innovation” – Seafood Paradise is a showcase of seafood and Chinese cuisine with a strong Singaporean identity with a touch of innovation.
Chief among these delectable creations is our own take on the Singapore Chilli Crab – a version that is well-received by tourists, seniors and children alike. But most celebrated of all is probably our Creamy Butter Crab made from secret ingredients known only to Paradise chefs.
Innovative creations that tickle the taste buds. That is what makes Seafood Paradise a must-go among seafood aficionados.
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