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We are currently recruiting for a Pastry Chefto join our team at one of our Independent schools based in Harrogate HG1.
Wilson Vale is an established, quality-led contract caterer. We work with amazing clients across the UK who place huge value on great food as a key part of their culture and community. We work in office restaurants, independent schools and at conference venues with the same high-end ethos throughout.
We are looking for a positive, honest and reliable employee to join our friendly and hardworking team. We can offer good training and prospects within our team for the right candidate. As our Pastry Chef, you will have full autonomy and responsibility for delivering the pastry offer, including breads, desserts and food items for other stations. You will have the ability to train and develop others in the team to assist you in running the section and/or on your behalf where appropriate. Throughout all food prepared, you will need to show you are aware of allergies and dietary requirements and that these are taken into account during your menu planning.
You must have proven history with pastry and experience running the pastry section. Innovation and adaptability are essential so that our offer is in line with current trends. You will also be required to support the Chef Manager and Chefs where the business requires as well as supervising a Chef de Partie.
Working 5 days out of 7,40 hours per week. on rota 6.00am - 2.00pm or 11.30am to 7.30pm. This is a full time role as the school is open all year round.
This role involves:
WILSON VALE PERKS:
Wilson Vale is an equal opportunities employer that strives to create an inclusive working environment for all. We are committed to supporting our people and do not tolerate discrimination of any kind. From each and every person in our catering teams, to our operations and central support teams – everyone at has a voice
A enhanced clear DBS will be required for this role
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