LINE COOKS - Fast Hire

We are on the lookout for a focused LINE COOKS to join our incredible team at Leftcraft in Edmonds, WA.
Growing your career as a Full Time LINE COOKS is an incredible opportunity to develop competitive skills.
If you are strong in leadership, critical thinking and have the right initiative for the job, then apply for the position of LINE COOKS at Leftcraft today!

$20-$23 PER HOUR + TIPS

Restaurant/Bar in downtown Edmonds, from the restaurant group that brought you The Yard Cafe, Trailbend Taproom & The Dray.

West coast inspired cuisine using local ingredients to bring comfort food and healthier options to the table.

We are seeking experienced line staff with a strong work ethic, capable of handling a fast-paced and high volume restaurant/bar. Must be consistent, timely, dependable, and take pride in their work. This role requires a highly motivated individual with a passion for food and a strong sense of urgency. Along with being a skilled line cook, you must also be coachable, possess strong communication skills, and work seamlessly with the back and front of house.

Responsibilities:

• Set up and stocking stations with all necessary supplies
  
• Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
  
• Cook menu items according to Chef instructions and in cooperation with the rest of the kitchen staff
  
• Communicate with and report to Chef
  
• Assist Chef with lists of items/ingredients that need to be ordered
  
• Label and stock inventory appropriately
  
• Maintain a clean and orderly workstation
  
• Ensure that food comes out simultaneously, in high quality and in a timely fashion
  
• Comply with nutrition and sanitation regulations and safety standards
  
• Maintain a positive and professional approach with coworkers and customers
  
• Performed other kitchen duties as assigned by supervising manager
  

Skills & Qualifications:

• Proven cooking experience, including experience as a restaurant cook or prep cook
  
• Excellent understanding of various cooking methods, ingredients, equipment and procedures
  
• Kitchen administration knowledge
  
• Ability to follow instructions, take direction, and receive critical feedback
  
• Demonstrates efficient organizational, time management, multi-tasking skills
  
• Knowledge of health and food safety standards to maintain sanitary kitchen conditions
  
• Team player with good communication skills
  
• Accuracy and speed in executing assigned tasks
  
• Familiar with industry best practices
  
• Ability to stay calm under pressure
  
• Culinary school a plus
  

Requirements:

Flexible schedule with open availability!!

Food Handlers permit.

Compensation: $20-$23 per hour + TIPS

DOE

Benefits of working as a LINE COOKS in Edmonds, WA:

● Learning opportunities
● Advancement opportunities
● Attractive package