Restaurant Manager

Job Description

We're a fast growing and profitable, Fast Food restaurant company currently seeking results-driven managers who want to advance based on their performance. Ideal candidate will be competitive, detail oriented and willing to learn all aspects of the business with a passion for excellence. Must be committed to a hands-on management style, possess strong leadership skills, and be dedicated to career growth. General Managers are given countless opportunities to advance for continued personal growth. We're a company that offers great training and our Restaurant General Managers enjoy great quality of life while getting a lot of opportunities for advancement.

Restaurant General Manager JOB FUNCTION:

• Interview and hire sufficient staff to operate the restaurant to company standards and in compliance with local, state and federal regulations.
• Schedule staff to accommodate guest flow and speed of service standards
• Control payroll to meet company labor cost standards
• Train and develop shift managers and crew

Required Skills

• Qualified applicants must have current experience as a Restaurant Manager with three years recent experience as a General Manager in a quick service dining concept.
• Experience in management positions in a fast food restaurant
• Valid Driver's License and good driving record required

Desired Skills

• 3+ years Fast Food Restaurant Management experience
• Estimate food & beverage costs and purchases supplies

• We offer competitive starting pay, bonus potential, an excellent benefits package (Medical, Dental, Vision, Life) and advancement opportunities as we continue to grow.

Pay: $40,000.00 - $55,000.00 per year + quarterly bonus

• Dental insurance
• Health insurance
• Paid time off
• Vision insurance

5 day work week, 2 days off, vacation, monthly bonus program, medical benefits can include dental & vision after 30 days of employment.