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Founded in 1929, Centerplate, a Sodexo company, serves as a leading provider of hospitality services to North America's premier sports facilities, convention centers, and entertainment venues. Centerplate's primary services include: food and beverage / catering services, specialty retail management, and design services. Serving over 170 venues and 100 million guests annually, Centerplate is an integral partner to clients across a broad list of end markers, including: professional sports, convention centers, college athletics, ski resorts, minor league sports, attractions, and theaters, among others. "Making it better to be there since 1929."TM
We are seeking a Catering Sales Manager for Centerplate, a Sodexo Company, at Bousquet Mountain, located in Pittsfield, MA
Bousquet Mountain is a 200-acre ski area in Pittsfield, MA, located in the heart of the Berkshires. The mountain has a vertical drop of 750 feet, twenty-three trails, two chair lifts, two magic carpets, one terrain park, and 85% snow-making coverage.
Bousquet has a rich history, and was the first ski area in America to offer night skiing, thanks to its partnership with General Electric. Bousquet's slopes have been graced by the likes of Gerald Ford, and Jackie and John F. Kennedy, and has produced three Olympic skiers.
Principal Function:
The Catering Sales Manager will be directly responsible for creating unique dining experiences by directing, selling, up-selling and actively participating in the planning and production of catered functions. Working closely with clients, as well as with the sales, culinary and operations staff, they are responsible for ensuring that events are coordinated and executed smoothly and in accordance with all client expectations and specifications.
The Catering Sales Manager will focus on the development, implementation and measurement of the revenue objectives contained within the unit's annual marketing plan. He or she will direct and manage the sales team and all sales activities to meet revenue objectives and attain the top line financial forecast. This includes developing sales with existing business (forecasted group/local business) and executing strategies to develop new business.
The Catering Sales Manager will support the planning of and preparation for events according to anticipated attendance, and will provide hands-on management and oversight in the areas of service and F&B operations during events.
Essential Responsibilities:
Qualifications/Skills:
Additional Requirements:
Centerplate, a Sodexo Company, is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, religion, color, national origin, sex, age, genetic information, status as a protected veteran or status as a qualified individual with a disability, or any other characteristic protected by applicable Federal, State or Local law.
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