Cafe Manager at Stitch Coffee Broadway

STITCH COFFEE was born of an idea that coffee doesn’t need to be a standalone - it can be mixed together. Since 2015, Stitch Coffee has been dedicated to serving speciality coffee to fans across the city. Through evolving from roasting and supplying diverse and magnificent origin coffees and blends, we have now become a place that offers café experiences. At Stitch Coffee you will be able to enjoy our variety of coffee options and extensive menu that satisfies all cravings. The efforts of our team leave customers coming back for more, thus our clientele has been increasingly growing as a result of our brilliant coffee, food and service.

The Role

Stitch Coffee Broadway is seeking an ambitious, self-driven and self-motivated Cafe Manager who can manage all aspects of the cafe’s operations and provide excellent service to its customers. The position requires skilled and competent individuals, capable of supervising the café and ensuring all operations are running smoothly. The ideal candidate should be able to demonstrate their ability to resolve problems promptly.

Duties

- Coordinate and plan menus with Chefs and other kitchen staff.

- Oversee, coordinate, and organise special functions and large bookings.

- Planning the purchase and pricing of goods in accordance with budget

- Keeping records of stock levels and financial transactions for the cafe

- Ensure dining, cafe and kitchen spaces adhere to health regulations and are clean, functional and of suitable appearance.

- Communicating with customers to receive feedback about their dining experience and improve customer experience.

- Promote the cafe brand in the local community through word-of-mouth and café events

- Take reservations, greet guests and assist in taking orders.

Qualifications and Requirements:

- AQF Associate Degree Advanced Diploma or Diploma. At least 3 years of relevant experience may substitute for these formal qualifications and requirements.

- At least 3 years of experience in managing a restaurant/café and working in the hospitality industry.

- Excellent interpersonal and communication skills.

- Ability to work under pressure and during busy dining periods in the café.

- Organisation and time management skills are essential to the overall operations of the café.

- Proficient management and leadership skills.

- Conflict and dispute resolution skills encouraged.

- Australian citizens and permanent residents are encouraged to apply.

Only shortlisted candidates will be contacted. 

Position: Full-time (38 hours)

• Looking for candidates available to work:
  • Monday: Morning, Afternoon, Evening
  • Tuesday: Morning, Afternoon, Evening
  • Wednesday: Morning, Afternoon, Evening
  • Thursday: Morning, Afternoon, Evening
  • Friday: Morning, Afternoon, Evening
  • Saturday: Morning, Afternoon, Evening
  • Sunday: Morning, Afternoon, Evening
• 2-3 years of relevant work experience required for this role
• Work visa can be provided for this role
• Expected salary: $70,000 - $75,000 per year