About Us
At Accor, we are far more than a worldwide leader. We are more than 260,000 hospitality experts placing people at the heart of what we do, and nurturing real passion for service and achievement beyond limits. We take care of millions of guests in our 5,100 addresses.
Mercure Darwin Airport Resort and Novotel Darwin Airport Hotel . Located across the street from each other.
Mercure Darwin Airport Resort is just steps from the airport and 15 minutes from the Darwin CBD. We cater for corporate travellers and school or sports groups, the adjacent Novotel Darwin Airport Hotel offers a range of room styles and conference facilities.
Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit
The Role:
This position cooks with appropriate training who is responsible for cooking of ala carte and banquet menus. Prepare and present with flair, all menu items for a la carte and functions/conference as required. Maintain strict hygiene and safety procedures. Assists the Executive Chef in the preparation of food in the Kitchen area where they are responsible.
The hotels have wonderful staff who truly live Accor’s Heartist culture. This broad role works in conjunction with service teams to ensure quality product and service to guests.
It will be the cook’s responsibility to ensure all tasks are completed accurately and to maintain health and safety standards in the kitchen.
The Candidate:
You will have experience or formal training in cooking & culinary arts including working experience in a star class hotel or a commercial kitchen. Demonstrating an understanding of food preparation, health and safety standard, learning and development will be highly regarded.
An exceptional cook who is flexible, adaptable and thrives in a diverse environment. Ideally it is expected that you will have the capacity to collaborate with all departments of the hotel to ensure customer satisfaction is consistently achieved.
Must have worked in hospitality or customer service industry, demonstrating a passion for providing excellent service. Your ability to manage competing and changing priorities will see you succeed in the role.
Below will be some of the responsibilities and expectations:
This is a Casual position, working on roster basis.
Apply online via Seek with your resume and cover letter, tell us about you, what drives you, why you want to be a part of this dynamic team.
If you have any questions please contact Stephanie Tang, Talent & Culture Coordinator on View phone number on ars2.equest.com or via View email address on ars2.equest.com
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS
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