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You might already know us as the home of PERi-PERi chicken but we're really a people-first, chicken-second kind of place!
As a Patrao (meaning head of the family and what we call Restaurant Managers), your day-to-day is all about creating unforgettable experiences for our customers and a space for your team to grow and develop. You'll get all the support and opportunities to do this as well as the freedom to run the restaurant as if it's your own. You'll deliver the Nando's magic that keeps customers coming back again and again. The sizzle of the grill, the welcoming warmth and the fond farewells.
So don't wait in the wings, this could be your new flame. What's in it for you:
We're looking for:
As a leader in our restaurants, it is an inherent requirement of the role to work with all ingredients on the Nando's menu, to obtain and hold appropriate certifications, such as liquor accreditation, First Aid, CPR and manager accreditation, subject to applicable local legislation. Only candidates with the rights to work in Australia & New Zealand will be shortlisted. Nando's is an Equal Opportunity Employer who seek to ensure that people are employed, trained, and promoted fairly. And, most of all, we want all our people to feel comfortable to bring their whole selves to work! We check ourselves against these five values every day: Pride , Passion , Courage , Integrity and, last but not least, Family . If these values inspire you too, then you're reading the right job ad! So, what are you waiting for?
Fire it up.
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