Chef at Henrys Bar and Restaurant - Get Hired Fast

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Job Description - Chef at Henrys Bar and Restaurant - Get Hired Fast

We are hiring an energetic Chef at Henrys Bar and Restaurant to join our stellar team at Ausphin Recruitment Pty Ltd in Sydney New South Wales
Growing your career as a Full Time Chef at Henrys Bar and Restaurant is a fantastic opportunity to develop excellent skills.
If you are strong in creativity, leadership and have the right personality for the job, then apply for the position of Chef at Henrys Bar and Restaurant at Ausphin Recruitment Pty Ltd today!

Henrys Bar and Restaurant provides delicious and high quality foods to a range of venues. The team behind Henrys Bar and Restaurant bring years of local and international industry experience to whichever establishment they work with.Role Henrys are looking for a full-time chef to join their team ad assist in exploring new flavours and combindations that can be incorporated into many menues. You must be able to work in a team, have excellent communication skills, have the ability to accept criticism, and work well under pressure and time constraints. The workday will involve preparing dishes, delegating tasks, placing food orders and monitoring food stock, as well as creating new combinations to further improve our menu. Duties• Coordinate and plan menus with Chefs and other kitchen staff.• Oversee, coordinate, and organise special functions and large bookings.• Planning the purchase and pricing of goods in accordance with budget.• Keeping records of stock levels and financial transactions for the restaurant.• Ensuing dining, restaurant and kitchen spaces adhere to health regulations and are clean, functional and of suitable appearance.• Communicating with customers to receive feedback about their dining experience an improve customer experience.• Promote the restaurant brand in the local community through word-of-mouth and café events.• Take reservations, greet guests, and assist in taking orders. Qualifications and requirements• AQF Associate Degree, Advanced Diploma or Diploma (ANZSCO Skill Level 2);• Have at least 3 years of experience as a chef;• Australian citizens or permanent residents;• Have experience planning menus and new dishes;• Have experience making food and non-food orders and stocking the kitchen;• Have experience training other team members;• Have experience in upholding the proper health and safety requirements in the kitchen;• Have experience in studying the current situation in the industry to ensure the business is working in accordance with the demands of the market;• Australian citizens and permanent residents are encouraged to apply. Salary: $70,000 – $75,000Job type: Full-timeOnly shortlisted candidate will be contacted for an interview.

Benefits of working as a Chef at Henrys Bar and Restaurant in Sydney New South Wales:


● Company offers great benefits
● Advancement opportunities
● Attractive package
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