Assistant Bar Manager - Woodcut

The Role

We are seeking an experienced hospitality professional to work closely alongside our Bar Manager in to drive the bar programme at Woodcut. To thrive in this role you will be well-organised and capable of building and leading a bar team. A positive and collaborative approach is essential.

Key Selection Criteria

• Previous supervisory or management experience in a premium bar venue.
• Proven experience operating in a fast-paced, high volume service environment.
• Strong leadership skills with the ability to train and mentor a team.
• A passion for the drinks business and excellent product knowledge. 
• The creativity to help develop the drinks offering and to contribute to the evolution of Woodcut.
• Exceptional grooming standards appropriate for a high-end environment.
• Excellent guest interaction. 
• Flexibility to work a rotating roster.
• Well organised with experience in back of house tasks: rostering, stock taking, POS programming etc.

What we offer

• Competitive salary package
• An excellent lifestyle opportunity – as Woodcut operates 7-days lunch and dinner the work schedule has the ability to accommodate personal and social commitments and offer work/life balance.
• The opportunity to manage the bar at one of Sydney's most exciting venues and to grow the bar into a successful and profitable business in it's own right.
• Uniform provided and laundered inhouse. 
• Complimentary staff meals on shift.
• Onsite discounts and benefits at Crown Sydney 

About Woodcut

"Woodcut has it all" Terry Durack SMH

Located on Sydney harbour in the dress circle of Crown Sydney, Woodcut provides Sydneysiders with a unique dining experience that celebrates Australian produce and cooking with wood, charcoal and steam. 

The Hickory Bar at Woodcut is a venue in it's own right with stunning harbour views and the ability to accommodate 80 guests. With an entrance on the busy and buzzy Wulugul Walk, the bar attracts a diverse range of customers and is set to be one of the go-to drinking spots in Baranagaroo over the summer months and beyond. The bar also serves as a dispense bar for the main dining room and extensive outdoor terrace, offering a creative and diverse range of drinks.