Baker & Pastry Cook - Competitive Pay

About us:

Join our warm and welcoming family-owned bakery nestled in the heart of Forest Lake. We're passionate about crafting delicious baked goods that bring joy to our community.

About the Roles:

We're currently seeking a Full-time Baker and a Part-time Pastry Cook to join our dedicated team. As a Baker, you'll be responsible for preparing and baking a variety of breads, donuts, pies, sausage rolls, and more. Meanwhile, our Part-time Pastry Cook will assist in creating mouthwatering pastries, cakes, cookies, and desserts.

Responsibilities:

• Prepare and bake a diverse range of bakery items, maintaining current product knowledge
• Measure ingredients, mix dough, bake, and garnish baked goods according to item requirements
• Package, wrap, and arrange baked goods in display cabinets, ensuring proper merchandising
• Follow SOP guidelines for cleaning and sanitizing equipment
• Assist with inventory management, front-end duties, and other tasks as needed

About You:

• A pleasant, energetic, and friendly individual passionate about delivering quality products
• Availability to work night shifts for the Baker position
• Ability to work well under pressure in a fast-paced environment
• 2-3 years of baking experience, preferably in a bakery setting
• Must have the right to work in Australia

If you're a passionate baker or pastry enthusiast ready to join our team and make a difference in our community, we want to hear from you! Please apply with your resume and cover letter, indicating your interest in either the Baker or Part-time Pastry Cook position and your availability for night shifts.