Chef - Hiring Urgently

We are on the lookout for an ambitious Chef to join our growing team at Bombay Vintage in Brighton South Australia
Growing your career as a Full Time Chef is an awesome opportunity to develop useful skills.
If you are strong in planning, people management and have the right experience for the job, then apply for the position of Chef at Bombay Vintage today!

We are looking for energetic Chef to be part of our team in Bombay Vintage Brighton, South Australia. We offer authentic Indian cuisine in a fun & stylish atmosphere. If you are adaptable, open minded, flexible, creative, fun, have a sense of humour and can be organised and follow our procedures then you are the right person to apply for this position. Roles and Responsibilities Includes but not limited to:- Follow quality standard and prepare various food items, including vegetables, poultry, meats, and seafood for cooking using different methods and kitchen equipment, such as Tandoor, oven, boilers, fryers and grills; Maintain a high standard of quality control of all goods and cost control; Ensure quality of food and determine size of food proportions, work with minimal supervision; Ensures that food is stored, prepared and secured hygienically and safely; Assists in maintaining standards of hygiene and cleanliness in all kitchens and related areas; Follow kitchen policies, procedures and service standards; Follow all safety and sanitation policies when handling food and beverage; Create new dishes and ideas for menu when necessary; Use of seasonal and exotic fruits and vegetables; Creativity to re-vamp our menu from time to time; Order supplies and equipment, supervise kitchen staff and helpers; Maintain inventory and records of food and supplies; Prepare and serve food items for guests with food allergies or intolerances; Have full knowledge of all menu items, daily features and promotions; Ensure storeroom requisitions are accurate. To be considered for this role, you should: Hold an AQF Certificate IV in Commercial Cookery Have at least 3 year local work experience in Indian Cuisine Possess a positive attitude and work well with other team members; Be willing to follow directions and ask questions for clarification if needed. Good interpersonal and communication skills; Able to work in a fast paced environment; multitask and handle stress; Able to commit beyond normal working hours as when required. Annual Salary  : AUD 70,000 - 75,000 Please note:- Only shortlisted candidates will be contacted.

Benefits of working as a Chef in Brighton South Australia:

● Company offers great benefits
● Company offers career progression opportunities
● Attractive package