In  Room Dining Team Supervisor

Welcome to Sofitel & House Made Hospitality, where two exceptional brands come together to set new standards in the Australian hospitality scene. Join a dynamic, rapidly growing team committed to innovation and excellence.

We are currently seeking a in Room Dining Team Supervisor to join us at our newly launched venue, Delta Rue, situated on the fifth floor of Sofitel Sydney Wentworth, Delta Rue is a vibrant Vietnamese-French restaurant that blends the elegance of 1920s Hanoi with modern influences. Created by House Made Hospitality, the restaurant celebrates fresh, seasonal produce with a menu that expertly combines the bold flavours of Vietnamese and French cuisine. The dining room, seating 150 guests, spills onto a lush terrace accommodating an additional 60 diners.

As our In-Room Dining Team Supervisor, you will be responsible for supervising our in-room dining service, while maximizing profitability and meeting customer’s needs.

You will be responsible for:

• Ensuring efficient, friendly and professional food and beverage service is provided to all guests.
• Providing for guests and patrons an experience and environment they feel meets their expectations.
• Familiarising yourself with VIP and regular guests to ensure their requests and needs are met.
• Liaising with customers and the kitchen team to ensure service times are adhered to.
• Setting up systems to protect and maintain control of outlet service equipment, correctly recording breakages and carry our regular stock takes.
• Setting up and maintaining a weekly cleaning schedule for the outlet to achieve the highest possible hygiene and cleaning standards.
• Ensuring all mise-en-place is completed prior to guests arriving.

Joining the Sofitel and House Made Hospitality team will unlock generous local, national & international industry benefits on accommodation, dining, travel, wellbeing & more from Day 1. 

• Generous group discounts from both partners

• Daily delicious team meals

• Strong professional development & career progression

• Working with and learning from some of the industry’s best of the best.

• A positive and caring culture.

If you are experienced, passionate about hospitality and thrive in a fast-paced environment, we invite you to apply and one of our team will be in contact shortly.