Inspired by the flavours, scents and warmth of a classic Parisian neighbourhood restaurant, Chez Blue (pronounced shay-blew) is a casual neighbourhood bistrot, celebrating delicious French cuisine right in the beating heart of Rozelle.
The dimly lit dining room is brought to life with the chinking of glasses and chatter of patrons, as they enjoy cool tunes and immerse themselves in our Parisian style experience!
With 90 seats and a beautiful front bar for pre or post dinner drinks, our patrons can sip cocktails and soak up the vibrant atmosphere over a few oysters, or taste some of our show stopping dishes such as Saddle of White Pyrenees lamb or Steak Frites from an intimate corner table.
The Role
Our incredible venue is on the hunt for career section waiters who have worked in some of Sydney's best restaurants to bring their passion for customer service and their love of hospitality to our newest venue.
Having worked in some of Sydney's best restaurants, you have hospitality in your DNA and strive to create a warm, friendly and memorable guest experience with each service. With a loyal local following of neighbourhood patrons, we are looking to create warm, friendly and engaging service that is well executed and builds strong relationships within our local community.
Passionate about wine? Our new venue has an exceptional list, curated by some of the industry's best sommeliers and this an opportunity for you to showcase your excellent knowledge to our patrons or take part in some of our incredible beverage training sessions to upskill.
Ideal applicants will have a minimum of 1-2 years experience working as a Section Waiter or Supervisor within restaurants and be looking to join an organisation where they can learn and grow.
The Perks - 50% F & B discounts across 26 venues in the Solotel portfolio
- Tips
- Transport at the door step & off street parking nearby
- State of the art training programs to get you where you want to go
- Career progression
- Discounts to some of Australia’s biggest retailers
- A culture that embraces work life balance
Our Story: Founded in 1986, Solotel has been an integral backdrop for great food, beverage, entertainment, music, and positive energy. Currently 26 venues strong and growing in Sydney and Brisbane, Solotel is a family of venues where we live our values of enabling growth, creating unity, and cultivating creativity. Come create with us and join our community, as we continue to be facilitators of cultural and social change by sharing and giving life to new ideas and creating the future of hospitality.
At Solotel, we foster a diverse and inclusive culture in everything we do. We encourage applications from people of all ages, cultures (including First Nations Peoples), abilities, sexual orientation and gender identities.Join our family. Apply today!
No CV Required
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