Sous Chef and Chef de Partie positions - Competitive Pay

icon briefcase Job Type : Full Time

Number of Applicants

 : 

000+

Click to reveal the number of candidates who applied for this job.
icon loader
icon loader

This job is no longer accepting applications.

Scroll down below to view similar jobs .

Job Description - Sous Chef and Chef de Partie positions - Competitive Pay

We are seeking a resourceful Sous Chef and Chef de Partie positions to join our energetic team at The Engaged Space in Adelaide SA.
Growing your career as a Full time Sous Chef and Chef de Partie positions is a remarkable opportunity to develop fundamental skills.
If you are strong in time management, attention to detail and have the right attitude for the job, then apply for the position of Sous Chef and Chef de Partie positions at The Engaged Space today!

Immediate Start available in our pre-opening / opening kitchen team.

Are you a passionate hospitality professional eager to be a part of something new and exciting?

Join our culinary adventure in the picturesque east end of Adelaide!

We are thrilled to announce the opening of our innovative and vibrant restaurant in mid-May in the scenic east end of Adelaide! As we embark on this culinary journey, we are wanting dynamic hospitality professionals to join our team.

Our founder’s heritage informs the menu. Inspired by his northern Italian background, the menu is influenced by the cuisine prepared in the foothills to the sea in the Veneto / Venetian area, prepared in Adelaide using local, fresh produce.

If you have full availability for lunch and dinner service in the week, a flair for hospitality and a commitment to delivering exceptional service, we want to hear from you!

Positions Available include:

Sous Chef (Full time)

   - Bring your culinary expertise to our kitchen.

   - Lead and inspire the kitchen team with your creativity and skill.

   - Minimum 3 years of experience in a similar role.

 

Chef de Partie (Full time)

   - Contribute your culinary skills to the delivery of our menu.

   - Execute dishes with precision and creativity.

   - Previous experience in a similar role is required.

 

Why Join Us?

- Work alongside an experienced restaurateur with a proven track record.

- Be a part of a brand-new venture with opportunities for career growth.-.

- Positive and collaborative work environment.

 

Start Date: Immediate 

If you are passionate about hospitality, dedicated to excellence, and excited about the prospect of being a part of a new and thriving restaurant, we would love to hear from you!

 

How to Apply: 

Applications require a cover letter that briefly addresses the capabilities required as outlined above (maximum 2 pages) along with a resume. Applications are to be submitted directly through SEEK.

Suitable candidates may be contacted before the closing date of this advertisement.

We are committed to providing a work environment in which everyone is included, treated fairly and with respect. Osteria Polpo are an Equal Opportunity Employer. We look forward to welcoming you to our team.


Benefits of working as a Sous Chef and Chef de Partie positions in Adelaide SA:


● Excellent benefits
● Opportunities to grow
● Generous Compensation
Original job Sous Chef and Chef de Partie positions - Competitive Pay posted on GrabJobs ©. To flag any issues with this job please use the Report Job button on GrabJobs.

This job is no longer accepting applications.

Scroll down below to view similar jobs .

icon no cv required No CV Required icon fast interview Fast Interview via Chat

Share this job with your friends

icon get direction How to get there?

icon geo-alt Adelaide Sa

icon get direction How to get there?
View similar jobs below

Similar Jobs in Australia

🔎

People also search for

GrabJobs is the no1 job portal in Australia, connecting you to thousands of jobs fast! Find the best jobs in Australia, apply in 1 click and get a job today!

Mobile Apps

Copyright © 2024 Grabjobs Pte.Ltd. All Rights Reserved.