Job Description - Kitchen Apprentice Year 1

Description




Launch Your Culinary Career at Marriott!




Join Marriott Culinary Academy 




Are you passionate about food and ready to turn that passion into a profession? Join Marriott Culinary Academy and become part of the next generation of talented chefs across Australia!




 Why Choose Marriott?





  • Paid Cook’s Rate – No apprentice wages here!





  • No Fees – Your training is fully covered.





  • Knife Set on Joining – Start sharp, stay sharp.





  • Train Where You Work – All training is conducted in our hotel kitchens.





  • Mentorship – Learn from experienced chefs who’ll guide your journey.





  • Annual Culinary Academy – Participate in an exciting country event where all Marriott Apprentices meet to learn, grow and share each year. Every year, the event is held at a different Marriott hotel!




 


Program Starts: 2nd February but employment is due to commence by mid-December




Duration: 18–24 months 

 Apply now and slice into a career that’s full of flavor!




**************************




Start Your Culinary Journey with Marriott!




Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.




Role Overview 




As an Apprentice Chef, you’ll play a key role in supporting our culinary teams while building a strong foundation in professional cooking. Rotate across multiple kitchen sections, assist with food preparation, maintain high standards, and learn alongside passionate, experienced chefs. This entry-level role is designed for young talent ready to grow, thrive, and elevate their skills within a globally recognised hotel brand. You’ll gain real hands-on experience delivering exceptional dining experiences at AC Hotel by Marriott Gold Coast. 



Key Responsibilities





  • Prepare ingredients and assist in cooking high-quality dishes.





  • Support senior chefs during busy service periods.





  • Maintain kitchen cleanliness and food safety standards.





  • Collaborate with the Executive Chef, Sous Chef, and wider culinary team.




About You




We value passion over experience — your attitude and enthusiasm matter most! 

✔ Full-time availability 

✔ Full working rights in Australia 

✔ Passion for food, creativity, and hospitality 

✔ Strong teamwork and communication skills 

✔ Positive, eager to learn, and motivated to grow




Benefits





  • Uniform provided





  • Starter knife + full MCA knife set








  • Global hotel discounts for you, family & friends





  • Discounts on food & beverage across Marriott properties





  • Access to industry-leading training programs





  • Recognition and rewards programs





  • Wellbeing & mindfulness support





  • Certified Great Place to Work®





  • A long-term pathway to a global culinary career




 




Apply Now




This is your chance to begin a career that’s full of flavour, creativity, and growth. 

Join the Marriott Culinary Academy at AC Hotel by Marriott Gold Coast and take the first step into your culinary future.






At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates.  We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. 



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About the Company

Marriott Hotels Resorts

Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of “Wonderful Hospitality. Always.” by delivering thoughtful, heartfelt, forw...

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