Number of Applicants
:000+
Summary: Join our team as front of house staff (casual) and contribute to creating memorable dining experiences for our guests.
Responsibilities:
- Welcome guests with a friendly and welcoming demeanor.
- Escort guests to their tables and present menus.
- Take accurate orders for food and beverages.
- Serve food and beverages promptly and efficiently.
- Address any customer inquiries or complaints professionally.
- Process payments accurately using the point-of-sale system.
- Maintain cleanliness and organization in the dining area.
- Collaborate with kitchen and bar staff to ensure smooth service flow.
Qualifications:
- Previous experience in hospitality preferred.
- Excellent communication and interpersonal skills.
- Ability to work effectively in a team environment.
- Flexibility to work varying shifts, including evenings and weekends.
- Strong attention to detail and a commitment to customer satisfaction.
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