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Based at Pullman at Sydney Olympic Park, we are seeking a part time Demi Chef to join the kitchen team at Bacar, our signature restaurant offering contemporary dining that celebrates the best of local and seasonal cuisines.
If you enjoy variety in your day and are passionate about food preparation and presentation as well as delivering quality cuisine with a flair - then this is a role for you!
Our new Demi Chef will:
To be successful in this role, you must:
In return for your commitment, we offer:
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