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Al Aseel is 22 years young, developed upon our love for food, service, family, sharing and fun.
The Al Aseel group continues to evolve and grow, with six Al Aseel restaurants in NSW. In conjunction with this, a production kitchen in Greenacre with an incredible catering offering for corporate and private events- servicing clients in the retail, airline and government industries.
The Role
We are currently looking for Part-Time Cooks to join our team at our Liverpool restaurant. The restaurants trade 7 days a week, lunch and dinner, with very busy weekends.
Potential candidates must be available to work weekdays and weekends on a flexible roster plus 2 days off. Both morning and afternoon-night shifts are available.
Benefits and Perks
Requirements:
The position is available for immediate start, if you think you're the right person for the job, please contact us!
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