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The Cook Assistant reports directly to the Head Cook but has a close working relationship and day to day work accountability to the Nursing Clinical Care Coordinator. The incumbent works as part of the Dietary team to provide meal service to residents of an 18 bed long term care facility and 2 Transitional Care Beds as well as special requests from within the Northwest Territories Health and Social Services Authority (NTHSSA).
KNOWLEDGE, SKILLS AND ABILITIES
• Knowledge of food, food preparation and equipment, safe food handling, and proper
storage methods.
• Knowledge and skills relating to nutrition, cooking, serving methods, and portion control.
Typically, the above qualifications would be attained by:
Two (2) years of directly related experience in food preparation in a health care facility.
Equivalencies will be considered.
Inquiries Only: Sahtu HR Client Service Centre
Department of Finance
Government of the Northwest Territories
2 MCKENZIE DRIVE
BOX 360
NORMAN WELLS NT X0E 0V0
Tel
Fax
Note: If you do not receive electronic notification confirming receipt of your application, please follow up via telephone.
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