Number of Applicants
:000+
Executive Sous Chef, Northern Canada
Dietzel International is a hospitality recruitment agency. We are presently searching for an Executive Sous Chef for a Hotel and Conference Centre with multiple outlets.HOTEL PROFILE:
200+ Room City Hotel and Conference Centre, in the beautiful North,
3 F&B outlets, Banquet capacity 300 people.
EXCELLENT CAREER OPPORTUNITY
EXCELLENT OPPORTUNITY for EXECUTIVE SOUS CHEF TO ADVANCE YOUR CAREER TO EXECUTIVE CHEF
GREAT LIFESTYLE, ENJOY OUTDOOR ACTIVITIES IN A PRISTINE NATURE SETTING WHILE STILL LIVING A CITY/DOWNTOWN LIFESTYLE.
Short position description:
The Executive Sous Chef will assist the Executive Chef in all aspects of kitchen operation. These responsibilities include: menu development, kitchen brigade leadership, food costing, inventory, workplace safety, kitchen organization and maintenance of the highest quality of cuisine preparation and presentation standards.
Qualifications:
EXCEPTIONAL Salary package!!
FREE BENEFITS, EXCELLENT BONUS STRUCTURE
PRIVATE HOUSING PROVIDED FREE OF CHARGE
Interested candidates please forward complete CV in confidence via email.
Confidentiality assured to all interested candidates!
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