Fishing Lodge Chef

in Executive Chef, Catering, Executive Sous Chef, Fishing Lodge Chef, Head Chef, Juniior Sous Chef, Junior Sous Chef, Kitchen Manager, Lodge Chef, Restaurant Chef, Sous Chef

FISHING LODGE CHEF

Seasonal Hands-On Fishing Lodge Chef, for an Exclusive Fly Fishing Lodge located on a River, in Beautiful British Columbia

Small exclusive fishing lodge operation in a beautiful, stunning, nature setting.

The position of Hands-On Chef, Fly Fishing Lodge, starts on August 25th at the Lodge, with the first guests arriving on September 3rd– ending November 5th,2023.

10 Week Duration only.

Total guests in the Main Lodge:  is only 8 fishermen guests.

Catch and Release, Fishing

EXCELLENT REMUNERATION, FOR A VERY SHORT SEASON, starting at the end of August: for only 10 weeks in total.

Almost all Fishing Guides and Staff, have been with the company for many years, returning year after year. Excellent Employer, and many fishermen guests also returning each year. Many are American.

Single private accommodation, is provided in a Lodge structure, free of charge.

Chef candidates who have experience as a Fishing Lodge Chef, is preferred, but not mandatory.

Please email your CV, in confidence.

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