Bartender, Lobby Bar - Braven

Let’s be clear — this is not your father’s steakhouse. Granted, there is no shortage of shrimp cocktail, wedge salad or creamed spinach. But Braven, led by Canada’s award-winning Chef Anthony Walsh, is a new breed of steakhouse — a force to be reckoned with. Merging unfussy, old-school sensibilities with modern grace and style, Chef Walsh and his brigade of cooks are committed to preparing each dish to perfection.



What’s in it for you?

• Gratuity Sharing 
• Discounted gym membership
• Employee Assistance Program
• 50% dining discount for all O&B locations for you and up to 3 guests
• Employee referral program
• Training and development opportunities
• Access to health, dental and vision benefits with enhanced mental health coverage

Joining us means you will be part of an extraordinary and exciting company! You’re a key team player collaborating closely with the rest of the bar team and restaurant. You’ll learn our sought after set of systems and procedures while working closely with your FOH and BOH Teams. You love creativity and have a passion for making cocktails. You’ll bring a professional, enthusiastic work ethic each day and contribute in setting our restaurants apart and creating a rave worthy guest experience!

The Day to Day:

• You’re a pro at making first impressions and welcome each guest warmly and enthusiastically.
• You stay aware of your surroundings and offer a helping hand to any guest in need.
• You’re enthusiastic about our offerings and share your menu knowledge to make the best recommendations.
• You have a strong working knowledge of cocktails, wine, and beer—and love sharing fun facts about our selections.
• You’re a good time! Guests want to come back and sit at your bar again and again.
• You value accuracy and organization when it comes to maintaining guest tabs, ordering food, and setting guests up before their food arrives.
• You go above and beyond for special requests or celebrations, and you take food preferences and guest allergies seriously.
• You’re a team player and communicate respectfully with all staff and managers to ensure smooth service.
• You move through the restaurant with focused urgency.
• You take ownership of your bar—checking and maintaining beer keg and liquor levels, conducting inventory, and assisting the manager with inventory orders.
• You perform other duties as assigned or required.

• Valid Pro Serve Certified 
• Proficient in English
• At least 2 years bartending experience in a similar environment
• Impeccable wine, beer and classic cocktail knowledge
• Passion for food, beverage and providing excellent customer service
• Ability to multi-task and be a strong lounge server
• Strong oral and written communication skills
• Ability to stand for long periods of time and able to lift and move beer kegs, liquor and wine boxes
• Legally eligible to work in Canada
• Available evenings, weekends and holidays

Oliver & Bonacini's Diversity Commitment 

At Oliver & Bonacini Hospitality, we are committed to treating every employee with dignity and respect. We strive to be fair and just, and create working environments where our employees can be at their best.