Breakfast and Banquets Server

Your batteries are always fully charged!

We're looking for a sociable and enthusiastic Breakfast and Banquet Server to make sure our guests have everything they need during lunches, meetings, events and banquets. This person, who enjoys making friendly connections with people, contributes to a high-quality experience during service periods, whether moving a table, cleaning a station or serving a tasty beverage. 

WHAT YOU'LL DO   

• Prepare rooms for lunches, meetings, banquets and events: stations, tables, etc. 


• Respond to requests and assist guests throughout the service; bring what's missing, handle payment, etc. 


• Always offer an attractive presentation and a sufficient quantity of food and beverages during the event: restock as needed. 


• Ensure cleanliness, sanitation and cleaning of premises and equipment in accordance with health, safety and sanitation requirements. 


• Work as a team with the kitchen and other team members to ensure quality service that is both smooth and enjoyable. 

WHAT YOU'LL BRING  

• High school diploma or equivalent, an asset


• Experience in restaurant service, an asset


• Excellent stress and pressure management skills 


• Good physical condition: must be able to stand for several hours at a time and lift/carry loads of up to 50 lb

WHAT WE OFFER  

• Passionate about travel? Take advantage of great rates when you stay at Germain Hotels to travel the country. Again and again! 


• A work environment that fosters creativity and autonomy - contribute to the growth of a company that strives to move you forward and recognizes you for who you really are.


• Squats help you relax? Get access to a state-of-the-art gym right in your workplace. 

The hourly rate for this role is $17.95, in alignment with internal equity.

Apply - we look forward to hearing from you!

Germain Hotels may use artificial intelligence-enabled tools to support the screening and assessment of applications. All hiring decisions are made by our HR team and hiring managers based on each candidate’s skills, experience, qualifications and alignment with the role requirements.