S

Cook

salary Salary :

$23.17 - 24.84 hourly

Job Description - Cook

Description

Position #: 093935

Expected Start Date: August 31, 2026

Union: CUPE

Facility: Norquay Health Centre

City/Town: Norquay

Department: Service Recipient Food Services

Type: Casual

FTE: 0

Shift Information: Days, Weekends

Relief: No

Float: No

Salary or Pay Band: Pay Band 12 $23.170 to $24.840 (3 step range)

Travel Required: No

Job Description: Responsible for organizing, producing and distributing food and beverages.

Human Resources Exemption: No

Education



  • Grade 10

  • Journeyperson Cook certificate


Other Education and Training



  • Health Care Cook Certificate is acceptable


Competencies



  • Interpersonal skills

  • Leadership skills

  • Basic - Computer skills

  • Organizational skills

  • Communication skills


Knowledge and Abilities



  • Ability to work independently


Other Information



  • Valid driver's license, where required

  • May be eligible for Recruitment and/or Retention Incentives

  • Official Description at: //www.working-for-health.ca/supportjobevaluation

  • No guaranteed Hours



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