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Food Services Supervisor

salary Salary :

$30.73 - 32.88 hourly

Job Description - Food Services Supervisor

Description

Position #: 161798

Expected Start Date: October 05, 2026

Union: CUPE

Facility: Lloydminster Hospital

City/Town: Lloydminster

Department: Service Recipient Food Services

Type: Full-time temporary

Expected Up to Date: April 05, 2027

FTE: 1

Shift Information: Days

Number of Hours per Rotation: 56 shifts of 8 hours per 12 weeks

Relief: No

Float: No

Hours of Work: Standard Hours

Salary or Pay Band: Pay Band 14 $30.730 to $32.880 (3 step range)

Travel Required: No

Job Description: Responsible for the supervision and operation of Food and Nutrition Services.

Human Resources Exemption: No

Experience



  • Two (2) years experience in a Food & Nutrition Services environment


Education



  • Grade 12

  • Food and Nutrition Management diploma


Competencies



  • Interpersonal skills

  • Communication skills

  • Leadership skills

  • Organizational skills

  • Intermediate - Computer skills


Knowledge and Abilities



  • Ability to work independently


Other Information



  • Official Description at: //www.working-for-health.ca/supportjobevaluation

  • Valid driver's license, where required



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