Line Cook

We are a Korean restaurant and currently looking for head chef who can manage and lead the entire kitchen with at least 3 year of cooking experience.

Also, those with knowledge and experience in Korean or Asian food are preferred.

Hourly wage is determined according to experience at the time of interview and working hours are adjustable.

Responsibility, Enthusiastic, cooperative and punctuality is required.

Job Types: Full-time, Part-time

Pay: $20.00-$30.00 per hour

Expected hours: 15 – 30 per week

Schedule:

• Evening shift


• Holidays


• Monday to Friday


• Night shift


• Weekends as needed

Supplemental pay types:

• Tips

Experience:

• Cooking: 3 years (required)

Work Location: In person

Expected start date: 2024-06-01