Prep Cook

Joseph Richard Group is a collection of unique hospitality ventures owned by André Joseph Bourque and Ryan Richard Moreno. With first-class offerings, an acclaimed culinary team, and a genuinely kind-hearted service team, our mission is to make this your moment!

 

To learn more about this location, please visit: https://www.stanleyparkbrewing.com/, or stop by and ask for Scott!

We are currently hiring Prep Cooks to join us at Stanley Park Brewing Restaurant & Brewpub in Vancouver!

 

Located at the Beach Avenue entrance of Stanley Park, our Brewpub & Restaurant is nestled amongst the pitch & putt, lawn bowling and tennis courts, and just steps away from some of the best recreational trails and viewpoints in Vancouver.

 

This is a fixed-term opportunity ending September 30th, 2023, with the opportunity for an extension. Part-time and full-time opportunities are available!

 

Responsibilities of this role include:

• Preparing and cooking menu items to corporate specifications
• Maintaining food quality
• Handling food while maintaining sanitation standards
• Daily cleaning and upkeep of work environment
• Setting and restocking service stations

The Perks:

• Fun work culture and company events
• Staff discount at all JRG locations and discounted meals during shifts
• Opportunity to participate in the Company’s Extended Health Benefits Plan after 6 months of employment (full-time staff)
• Access to ongoing training and development through Joseph Richard University (JRU)
• Opportunity for advancement throughout all JRG establishments and divisions
• Opportunity to participate in the JRG Join Us Employee Referral Program

Minimum of 1 years' experience in a professional kitchen * Food Safe Level 1 * Occupational First Aid Level 1 considered an asset! * Ability to work well under pressure